National waffle day !

National waffle day ! 

Eating waffles on national waffle day is something I have only started doing since I started my instagram account two years ago. Before that waffles was something I ate once in a life time on super special occasions. 

Here are the waffles I made. Both sweet and savory.

with some left over savory waffle batter I made: 

1. Waffle pizza! Savory waffle topped with cheese, coconut oil fried peppers, pumpkin seeds and cashew nuts. (I microwaved everything for 30-60 seconds, but you can also put it in the oven until the cheese melts). 

2.  Waffle panini! Make two savory waffles. Top one with pesto, chopped cherry tomatoes (each cherry tomato in 4 pieces), mozzarella. Add the other waffle on top. And place inside the waffle maker. Grill till the cheese melts! 

WAFFLE RECIPES: 

Standard recipe: 

(for 2 waffles)

2 eggs, 2 tbsp  protein powder (use unflavored or flavored), 2 tbsp nut flour (I use either almond or hazelnut), 2 tbsp milk (of any kind). 

1. Mix all the ingredients in a bowl. First dry and then wet.
2. Place half of the batter inside a greased waffle maker
3. Cook till golden
4. Repeat! 
5. Top with your favorite fillings. 
6. Enjoy!

Luxury savory waffle recipe: 

(for 2 waffles)

2 eggs, 2 tbsp unflavored protein powder (or 2 tbsp nut flour), 2 tbsp nut flour (I use either almond or hazelnut), 4 tbsp mature grated cheese, 1 tsp dried oregano, 2 tbsp milk (of any kind), pinch or salt and pepper. 

Mix all the ingredients in a bowl. First dry and then wet.

1. Place half of the batter inside a greased waffle maker
2. Cook till golden
3. Repeat! 
4. Top with your favorite fillings. 
5. Enjoy!